Since 1935, Corman revolutionizes the world of butter and fat for the success of artisans. Over the course of 80 years, the Belgian company has developed a unique and innovative butter know-how that it puts at the service of artisan bakers and chefs. The quality of its products and its ability to adapt to different needs has made Corman the world’s number one milk fat producer today.

Corman is the inventor of a world premiere: the butter sheet for making pastries and croissants. All around the world, bakers have been able to make their day-to-day work easier and to achieve extreme regularity in the success of their products. As a result, Corman has become the world reference for butter sheets, and several generations of bakers have been using them.