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Food Ingredients
The gelato master
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Bakery Training by Master Chef - Mr.Shadi (Jan 12-21, 2015)
Bakery Training by Master Chef - Mr.Koxeder (July 1-5, 2014)
MEC3 Training in HCM 6/2014
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Products
Ice cream Ingredients - MEC 3 - ITALY
Ice cream ingredients - Thegelatomaster
Ice cream making machine - BRAVO - ITALY
Fresh ice cream making machine - SkyIce
Display cabinet - ITAPROJECT - ITALY
Blast Freezer - TECNOMAC - ITALY
Oven - POLIN (Italy)
Icecream & Bakery mould – PAVONI (Italy)
Baking Cups - Ecological system - NOVOVART (Spain)
Icecream & Chocolate mould - SliikoMart professional (Italy)
Chocolate decoration – PAVONI (Itaty)
Icecream spoon & Pastry Cup – ALCAS (Italy)
Bakery Packaging – DOMOGEL (Italy)
Ice cream plastic pakacging – OREGO (Turkey)
Filling machine – EDHARD – (USA)
POLIN - ITALYY
TREFA - HOLLAND
ACMA - ITALY
ALIMEC - ITALY
CLEXTRAL - FRANCE
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